Learn how your comment data is processed. Reminds me of my dear mother in law who taught me so many delicious Colombian recipes……. Keep this Ceviche de Camarones refrigerated until ready to serve. This ceviche was delicious. This Ceviche de Camarones or Shrimp Ceviche is very popular on the coast of Colombia, but it is also enjoyed throughout the country. . This post is also available in I too would change for red onions instead of yellow. Filed Under: All-Time Favorites, Appetizers and Snacks Tagged With: My favorites, Traditional Colombian. Made this dish w/ out many adjustments and it was delicious! Privacy and Terms. Ingredients: 12 ounces shrimp – cooked, peeled and de-veined, tail-off 1/3 cup mayonnaise (you can use light mayonnaise!) ! Ingredientes para el ceviche y la receta de salsa rosa 1 libra de camarones pequeños pelados (ver nota) sal kosher 1/4 cucharadita de bicarbonato de sodio 2 cucharadas de jugo de aproximadamente 4 limones 3 cucharadas de mayonesa 2 cucharaditas de … Spanish. Im hungry now! blogherads.adq.push(['medrec', 'skm-ad-medrec-6']); Copyright © 2009 - 2019 My Colombian Recipes ®. I put less ketchup in it than the recipe suggests to give it a lighter (not so ketchup-y) flavor. Or a glass of wine on the side? Stir to combine all ingredients. Im colombian this dish is delicioso , would not change a thing. Ceviche de Camarones (Colombian Shrimp Ceviche), Stuffed Avocado with Shrimp and Mango Salad, Steak with Chimichurri Sauce (Carne con Chimichurri). Just a thought, although I am certainly going to make it and know it will be delicious! All rights reserved. I’ve made colombian ceviche before and I use red onion instead of yellow onion. This site uses Akismet to reduce spam. Cant wait to try it with the Tabasco though…. 1 pound large cooked shrimp½ cup sliced red onion¼ cup chopped fresh cilantro or parsley1 garlic clove, chopped½ cup fresh lime juice1 cup ketchup¼ teaspoon Tabasco sauce1 tablespoon olive oilSalt and pepper to tastePatacones or Saltine crackers for serving. Going to try this shortly but am puzzled as to why you would call this “ceviche”, as no raw seafood/shellfish is used? I add a little bit of white wine or beer..It’s delicious!! It doesnt taste like ketchup when its all combined! So refreshing , I will be making this all summer. Its helps give the sauce a certain flavor! Great flavor! yum. Add the ketchup, lime juice, onion, cilantro or parsley, Tabasco sauce, olive oil, garlic, salt and pepper to taste. Im Colombian and you NEEED the ketchup! In the recepie? Very simple to make. We use cookies to ensure that our site functions as intended. I think it should be called “Shrimp Cocktail”? Great recipes! I’m original from Colombia, i just add white wine, and the result was incredible. Omg! Also would this be a similar recipe for Ceviche Mixto? I’m Colombian..Love this ceviche . Yea I’m thinking the same no ketchup, too sugary for me all that high fructose corn syrup in everything is no good. I’m not Colombian, but I am married to one! By continuing, you agree to their use. Your email address will not be published. Thank you. Hola !Gracias.por la receta ,la prepare tal cual y me quedo delicioso! Cóctel de Camarones en Salsa Rosada. 1/4 cup ketchup 1 tablespoon Worcestershire sauce 1/2 a small red onion minced handful of cilantro chopped salt and pepper to taste. This recipe is as close to Cali as it gets! I would like to do a mixto for my wife and I, as we love seafood, shrimp, fish, lobster bits etc, but I don’t think it’s served the same way right? Thank you so much for your feedback. I usually do this as an hors d’oeuvre and use cocktail shrimp so it’s easier to serve on the crackers, also with red onions and no ketchup. Refrigerate and serve cold over patacones or saltine crackers. Guests loved it and several asked for the recipe. Cindy, Aborrajados de Plátano (Ripe Plantain Fritters), Sancocho de Gallina (Chicken or Hen Sancocho), Arepa with Beef Liver in Creole Sauce (Arepa con Higado en Salsa Criolla). https://www.mycolombianrecipes.com/colombian-shrimp-ceviche-ceviche-de
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